Sunday, April 19, 2009

Menu Plan, or Better Yet: Cooking with Kevin

I know it's a wee bit blurry, but my daughter was uber-proud of her very first batch of brownies sans the helping ((controlling)) hand of Momma.

Breakfasts:
Oatmeal x 2
Swedish Pancake
Toast w/Nut Butters
Yogurt & Fruit Smoothies
Banana Buttermilk Pancakes
Banana Coconut Oatmeal Muffins
Fresh Fruits, applied liberally

Lunches:
Salmon Patties
Black Bean Quesadillas
Tuna Salad Sandwiches
Nut Butter Sandwiches x 2
Grilled Cheese Sandwiches
Baked Omelet with Spinach
Veggies & Fruits, smothered about

Dinners:
Taco Salad
Grilled Chicken Caesar Salad
Corn Chowder & Green Salad
Grilled Chicken & Loaded Veggie-Pasta Salad
Roasted Tomato Soup & Provolone Toast
Fish a la Spetsiota with a hearty green salad
((I totally {heart} Kevin--can you tell?))

Desserts:

Happy Birthday to Me!
I just turned twenty-three!
((My Song, My Delusional Words))
Happy Birthday to Me...
Happy Birthday to Me.

This post is linked to Menu Plan Monday at The Organized Junkie.

3 comments:

  1. Happy, happy birthday, Laura.

    Have plenty of that brownie. On your birthday I always reckon that it's a case of rewriting Scripture to read, "Eat, Drink and be Merry, for tommorow we shall... diet!!"

    Remember, there are no calories in food eaten on your birthday!!

    Have a really happy day.

    ReplyDelete
  2. Happy Birthday!!!!

    ReplyDelete

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